"Reel" Sliders: Wagyu beef or bison sliders topped with caramelized onions, truffle aioli, and aged cheddar, served on a toasted brioche bun.
"Flick" Fritters: Crispy fritters filled with lobster and shrimp, served with a tangy remoulade sauce and microgreens.
"Big Screen" Bruschetta: Grilled baguette topped with diced heirloom tomatoes, burrata cheese, basil, and a balsamic glaze.
Salads
"Silver Screen" Spinach Salad: Baby spinach tossed with crispy prosciutto, cherry tomatoes, and a citrus-herb vinaigrette, topped with shaved parmesan.
"Blockbuster" Wedge Salad: A classic salad elevated with crispy applewood-smoked bacon and a tangy blue cheese dressing.
"Premiere" Grilled Chicken Salad: Mixed greens with grilled chicken, roasted beets, and crumbled goat cheese.
Wine & Beer
"Premiere" Pinot Noir: A light-bodied red with flavors of cherry and tart.
"Silver Screen" Sauvignon Blanc: Crisp and refreshing with citrus and grassy notes.
Flick Pilsner: A clean, refreshing pilsner with a hint of spice.
Sides
Truffle Fries Classic: Thick-cut fries tossed in truffle oil and parmesan cheese.
Film Reel Popcorn: Freshly popped popcorn with a blend of herbs and spices.
"Director's Cut" Sliders: Tender filet mignon sliders with caramelized onions and cheddar.
Small Plates
"Film Noir" Filet Mignon: Tender filet served with a rich demi-glace, truffled mashed potatoes, and broccolini.
"Red Carpet" Pan-Seared Salmon: Fresh salmon filet with a citrus-herb beurre blanc, quinoa, and steamed asparagus.
"Cinema" Burger: A dry-aged beef burger with caramelized onions, applewood-smoked bacon, and cheddar.
Cocktails
"Caffeine Cut" Artisanal Coffee: Steamed milk and a touch of vanilla.
"Soda Star": Handcrafted soda with natural ingredients.
"Red Carpet" Signature Cocktail: Crafted with fresh juices and champagne with strawberry.
